Apple Cookbook is a handsome collection of apple information and recipes about that American favorite fruit - the apple. The Apple Cookbook covers the full range of things you can do with apples, and is neatly divided into these tasty sections: Breakfast and Breads, Drinks and Snacks, Salads and Sides, Apples Make the Meal, Pies and Cakes, and let us not forget, Dessert...!
Most of the Apple Cookbook recipes revolve around traditional, simple foods which use the apple as the central ingredient, and include everything from seven (7) different kinds of apple pie to great apple jelly and tasty apple chutney. Apple Cookbook has a nice, layout which makes this cookbook easy to read and a pleasure to browse through, while picking out an apple recipe for the day.
Apple Cookbook has delicious recipes including generic "apple" recipes, but includes the apples recommended for each recipe. This is great data. For example, the author might suggest using Rome Beauty, Cortland, Winesap, or Jonathan apples for one recipe; and Rhode Island Greening, Granny Smith or Red Delicious for another.
Apple Cookbook has a section of the book devoted in detail to different varieties of apples, their origins and what kinds of recipes they are best suited for. This is very valuable cooking information for everyone, especially when apples go on sale at your local market.
- The Apple Cookbook is a best seller with 121,000 copies in print
- Author: Olwen Woodier
- 176 pages
- 8" x 8"; Paperback
- ISBN 1-58017-389-6
