Exposure to air causes food to spoil quicker, causes freezer burn, mold, staleness, and rancidity. The FoodSaver vacuum packaging system removes air and seals in flavor and quality. With a full line of FoodSaver Bags, Canisters and Accessories to expand your food storage options, you can now enjoy the benefits of a scientifically-proven method that keeps food fresh up to five times longer.
What are vacuum packaging appliances?
A: FoodSaver vacuum packaging appliances remove the air from bags, rolls and food storage containers then seal these items so that air cannot re-enter. Vacuum packaging is a superior alternative to traditional food storage methods because it removes the oxygen that causes foods to spoil. Many bags, rolls and containers claim to protect food, but they are simply sealing the air in, instead of vacuuming it out before sealing.
What are the benefits of vacuum packaging?
A: Foods keep their freshness up to five times longer. Foods don't get freezer burn for several years because they don't come in contact with cold, dry air. There are many benefits to vacuum packaging:
You save money:
Foods last longer, so you throw less away.
You can buy lower-priced bulk quantities and re-package at home into smaller portions exactly the size you want.
Leftovers stay fresh in the freezer for several months.
You save time:
Make fewer trips to the grocery store because foods will last longer.
Cook several portions when you have time and vacuum packaging single servings in a bag or right onto plates.
Marinate meat and fish in minutes instead of hours.
Also:
Enjoy your favorite foods all year, even when they are out of season.
Protect non-food items from corrosion and moisture-damage.
Create first aid and emergency kits in the home, car and boat.
Outdoor enthusiasts can vacuum package supplies to keep them clean and dry.
