The Deluxe Water Bath Canner is just what you need for processing jellies, fruits and other high acid foods. Back to BasicsŪ went back to the drawing board and designed a superior water bath canner. Improvements include a deeper pot allowing over an inch of water to cover the jars, a non-stick surface for easy cleaning, and a canning rack that keeps jars separated and safely off the bottom.
This large enameled water bath canner includes a wire rack to hold 7 quart jars. Kettle has 22-quart liquid capacity (can also be used as a blanching or stew pot). This water bath canner is coated enamel on heavy gauge steel.
Includes lid and rack. Dimensions: 12.5" bottom diameter, 9.75" tall (without lid).
The manufacturer does not recommend this canner for glass or ceramic top stoves as it does not have a flat bottom. However, our experience is that these canners work fine on "most" flat top stoves. Deluxe Water Bath Canner Package also available.
More about Water Bath Canners
Water-bath canning is a safe and economical method of preserving high-acid foods. It has been used for decades by home gardeners and others interested in providing food storage where quality control of the food is in ones' own hands. Home food preservation also promotes a sense of personal satisfaction and accomplishment. Furthermore, the guesswork is taken out of providing a safe food supply which has been preserved at home when guidelines for operating water-bath canners are followed exactly, scientifically tested/approved recipes are utilized, and good quality equipment, supplies and produce are used.
Water Bath Canner Articles
Click the following link to read a good article on using the
water bath canner. Or try these
Home Canning Articles. Also check out our
Steam Canner.
